Top 10 Best 30 Gas Cooktops - Jun 2019

67 Reviews Scanned

Are you looking for the best 30 Gas Cooktops? Let’s go ahead and have a look at our top 10 best 30 Gas Cooktops in Jun 2019.


We have scanned 67 reviews and come down with top 10 best 30 Gas Cooktops from Home, Garden & Tools products.


Here are our top 10 best 30 Gas Cooktops in 2019 reviews. Take a look at our recommended items and learn more about the features of each to help you select the item to buy.

Rank Product Name Score
1 First Place Ge Gas Cooktop (Stainless Steel) (Common: 30-In; Actual: 30-In) Jgp303 Ge Gas Cooktop (Stainless Steel) (Common: 30-In; Actual: 30-In) Jgp303
By GE
9.7
Score
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2 Frigidaire FGGC3047QS 30" Gas Cooktop, Stainless Steel Frigidaire FGGC3047QS 30" Gas Cooktop, Stainless Steel
By Frigidaire
9.5
Score
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3 30 in. Stainless Steel Gas Cooktop with 5 Sealed Burners (850SLTX-E) 30 in. Stainless Steel Gas Cooktop with 5 Sealed Burners (850SLTX-E)
By Cosmo Appliances
9.3
Score
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4 Ancona AN-21009 30" Gas Cooktop, Stainless Steel Ancona AN-21009 30" Gas Cooktop, Stainless Steel
By Ancona
8.8
Score
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5 Profile 30" Gas Cooktop with 4 Sealed Burners PowerBoil 15 000 BTU Burner Profile 30" Gas Cooktop with 4 Sealed Burners PowerBoil 15 000 BTU Burner
By GE
8.6
Score
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6 Best Value Ge 4-Burner Gas Cooktop (White) (Common: 30 -In; Actual: 30-In) Jgp303 Ge 4-Burner Gas Cooktop (White) (Common: 30 -In; Actual: 30-In) Jgp303
By GE
8.3
Score
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7 Ge 4-Burner Gas Cooktop (Black) (Common: 30 -In; Actual: 30-In) Jgp303 Ge 4-Burner Gas Cooktop (Black) (Common: 30 -In; Actual: 30-In) Jgp303
By GE
7.9
Score
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8 Frigidaire Professional 30" Stainless Steel Gas Cooktop Frigidaire Professional 30" Stainless Steel Gas Cooktop
By Frigidaire
7.8
Score
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9 Frigidaire FFGC3026SS 30" Gas Sealed Burner Style Cooktop with 4 Burners, ADA Compliant Frigidaire FFGC3026SS 30" Gas Sealed Burner Style Cooktop with 4 Burners, ADA Compliant
By Frigidaire
7.5
Score
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10 Empava 30" Black Tempered Glass 5 Italy Sabaf Burners Stove Top Gas Cooktop Empava 30" Black Tempered Glass 5 Italy Sabaf Burners Stove Top Gas Cooktop
By Empava
7.1
Score
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Thermador Star Burner

♪♪John: WELCOME BACK TOLIVING 808.

SERVCO HAS COOL APPLIANCESTrini: I WOULD LOVE THISTHERMIDOR COOK TOP RANGE.

TAKE A LOOK.

WE ARE HERE AT THE SERVCO HOMEAAND APPLIANCE SHOWROOM INMAPUNAPUNA.

TALKING ABOUT THERMIDOR COOKTOPS.

WE'VE GOT ONE HERE.

BEAUTIFUL.

LOVE TO HAVE SOMETHING LIKETHIS IN MY HOME.

COUPLE OF UNIQUE FEATURES ONTHIS THERMIDOR COOK TOP.

John: EXACTLY.

THE FIRST THING THAT YOU'LLNOTICE IS THAT THE BURNER ISSTAR SHAPED INSTEAD OF ROUNDLIKE A TRADITIONAL GAS COOKTOP AND THE ADVANTAGE OF THESTAR SHAPED BURNER IS THAT THEHEAT IS SPREAD MORE EVENACROSS THE BOTTOM OF THE PAN.

SO FOR YOU AT HOME AS YOU'RECOOKING, GOT MORE EVEN HEATAND IT JUST MAKES FOR A BETTERRESULT.

Trini: LET'S SEE HOW THATWORKS.

WITH THIS PARTICULAR COOK TOP,THERE'S SOMETHING ELSE THAT'SUNIQUE ABOUT IT.

YOU'LL NOTICE THAT THE BURNERON THE THERMIDOR PROFESSIONALIS A RAISED BURNER.

ON A PEDESTAL.

I CAN STICK MY HANDUNDERNEATH.

DON'T TRY THIS AT HOME.

, PLEASE.

BUT THE POINT IS BY HAVING THEBURNER RAISED ON THATPEDESTAL, IT'S AN EASIER TOCLEAN COOK TOP.

Trini: OKAY.

NICE.

THAT'S IMPORTANT.

CLEANING IS ALWAYSIMPORTANT.

USUALLY I'M THE ONE WHO'SDOING THE CLEANING SO I CAREABOUT SOMETHING LIKE THAT.

THE SECOND THING THAT'SIMPORTANT ABOUT THIS COOK TOPIS THE WAY THAT IT SIMMERS.

MOST PEOPLE COME IN WHENTHEY'RE TALKING ABOUT A COOKTOP, ASKING HOW HOT DOES ITGET AND THIS COOK TOP GETS,PARTICULAR CASE, 18,000BTU ISVERY HOT.

FOR MOST FOLKS, HOW DID ISIMMER?TURN THAT HEAT DOWN?I'M MAKING A SAUCE, MAKING ASTEW, MAKING SPAGHETTI, SOUP.

NONE OF T NEEDS 18,000BTU HEAT.

THAT NEEDS SLOW EVEN HEAT.

THERMIDOR HAS EXTRA LOWSETTING FLAME ACTUALLY CYCLESON AND OFF.

SO IT'S ON FOR PART OF AMINUTE, AND OFF FOR PART OF AMINUTE.

Trini: OKAY.

THAT'S INTERESTING.

YOU HAVE A PAPER PLATE ON THESTOVE TOP AND THAT SCARES ME.

THAT'S ALSO SOMETHING YOUDON'T WANT TO TRY AT HOME.

WELL, THAT'S TRUE.

WHAT WE TRIED TO SHOW, WE'VEHAD THIS GOING FOR ABOUT 2HOURS, IT IS A REGULAR PAPERPLATE.

THE FLAME HAS BEEN CYCLING ONAND OFF.

WHAT WE'VE DONE IS WE MELTEDCHOCOLATE CHIPS.

NOW, I'M GOING TO LIFT UP THEPLATE AND SHOW THAW THE BOTTOM -- SHOW YOU THAT THEBOTTOM IS NOT SCORCHED.

YOU CAN SEE THE BOTTOM OF THATPLATE.

Trini: WHOA!IT'S BEEN ON THE COOK TOP FORTHAT LONG?Trini: WHY IS IT NOTBURNED?THAT EXTRA LOW SIMMER,EXACTLY THE POINT, THE LOW,SLOW, EVEN HEAT.

SO THAT FLAME IS ACTUALLY ONFOR ABOUT TEN SECONDS OUT OFEVERY MINUTE.

LITTLE BIT OF HEAT.

STARTS TO MELTING PROCESS.

SHUTS OFF.

TURNS ON.

DOES ALL OF THATAUTOMATICALLY.

Trini: NICE.

OKAY.

SO YOU DON'T HAVE TO STANDTHERE STIRRING, TRYING TO GETIT JUST RIGHT.

IT DOES IT AUTOMATICALLY.

John: AUTOMATICALLY.

Trini: IT JUST TURNED ON.

J.

EXACTLY.

THAT'S EXACTLY RIGHT.

THAT'S ACTUALLY THE CHALLENGEWITH GAS COOK TOPS AS YOU TRYAND MAKE A SOUP OR A STEW.

OFTEN, YOU'LL GET EVEN WHENYOU TURN IT LOW, THE CENTER ISGOING TO BE SC SCORCHED BECAUSETHE HEAT HAS BEEN BURNING INTOTHAT ONE SPOT.

Trini: THEN YOU MENTIONEDTHE ADVANTAGE OF THE STARSHAPE.

I GET THAT.

BECAUSE WHEN YOU TURN IT ON,OKAY.

I CAN SEE HOW YOU WERE TALKINGABOUT THE STAR AND HOW THEFLAME GOES FROM THE OUTSIDE TOTHE INSIDE, OUTSIDE, INSIDE.

BECAUSE THE NORMAL STOVE TOPTHAT WE HAVE AT HOME, YOU'RERIGHT, IT'S MOSTLY ON THETHERMIDOR HAS THAT IN TWOSECTIONS.

IN BOTH PROFESSIONAL STYLE ANDALSO THEIR MASTERPIECE.

Trini: OKAY.

SO I THINK ONE OF THETHINGS I'VE LEARNED ABOUTMELTING CHOCOLATE CHIPS LIKETHIS IT'S NOT JUST FORDEMONSTRATION.

IT'S FOR EATING.

Trini: I LOVE COMING HERE.

Trini: PERFECTLY MELTED.

THAT'S A BIG CHUNK BUT I CANDO IT.

YOU WITH WERE WORKING OUTTHE OTHER DAY.

Trini: I'M SORRY.

YUM.

NOT BAD, HUH?Trini: LOOK AT THAT.

IT LOOKS PERFECT ON THEOUTSIDE BUT IT'S MELTED ANDNOTHING IS SCORCHED ON THEPAPER PLATE.

PERFECT EXAMPLE OF HOW LOW YOUCAN TAKE THE HEAT ON THEBURNER.

Trini: I'M GLAD THECHOCOLATE IS NOT JUST FORLOOK.

CAN EAT IT AS WELL.

IT'S THE THERMIDOR GAS STOVEDEALERS OF SERVCO HOMEAPPLIANCE DISTRIBUTION.

Trini: I'M GOING BACK FORMORE.

THANK YOU.

YUM.

YES, I DOUBLE DIPPED BUT I WASTHE ONLY ONE THAT WENT IN FORTHE CHOCOLATE.

THAT WAS SO GOOD.

ISN'T THAT COOL?WHEN YOU WERE WATCHING THIS,YOU DID NOT KNOW THAT THECHOCOLATE WAS ACTUALLY MELTED.

John: NO.

IT DIDN'T LOOK LIKE IT AT ALL.

I WAS LIKE THERE'S A PAPERPLATE ON THE STOVE.

CAN'T BE GOOD.

THEN HE PUT HIS HAND UNDER THEBURNER.

OKAY ,HE'S GOT SOME TRICKS.

Trini: IT'S REALLY NEAT.

BASICALLY, TEN SECONDS OUT OFEVERY MINUTE, IT TURNS ITSELFON, THEN OFF, KEEPS THETEMPERATURE KEEPS THE HEAT.

SUPER NEAT.

Trini: VERY COOL.

John: NEXT TIME I NEED TOMELT SOME CHOCOLATE, I'LL JUSTGO THERE.

Trini: OR SIMMER SOUPS.

ANY KIND OF RECIPE.

.